The answer isn't as straightforward as you may think. Is A Meat Slicer Worth It?Īfter reading this article, you may be wondering if you should get a meat slicer when you can just use your food processor. This attachment also has a cheese grater and a shredding blade.Ĭlick here to check out the ZACME slicer/shredder attachment on Amazon. KitchenAid has an attachment you can buy to slice meat and vegetables. If you don't have a food processor, but you have a KitchenAid, you don't need to go out and buy a food processor for slicing. Does KitchenAid Have A Meat Slicer Attachment? This saves you about 8 dollars, which adds up fast over a month or two of buying meat. Therefore, the same 3 pounds of meat that costs 21 dollars sliced will be less than 13 dollars if you buy it unsliced. In contrast, a pound of uncut meat costs around $4.15 a pound. So, if you go to the store and buy 3 pounds, you will spend around $21. If you buy a pound of pre-sliced deli meat, it costs around 7 dollars a pound. Therefore, you can save money by buying larger cuts of meat and slicing them yourself. When you buy deli cut meats, you are paying not just for the meat, but for the added cost of having someone else slice the meat. Yes, it is cheaper to slice your own deli meats. Is It Cheaper To Slice Your Own Deli Meats? For more information, check out this video on Youtube: Then you slice perpendicular to the parallel lines. To identify which way the grain is going, you have to look for parallel muscle fibers. The reason this makes it easier to chew is that part of the fiber has already been cut, so you don't have to chew through it. This means that you cut the meat fibers shorter rather than cutting them in the same direction they run. If you want to have really tender meat, it is important to cut it against the grain. ![]() Most people prefer to use the 2 mm blade, which is a thinly sliced cheesesteak. You can use any size blade for slicing cheesesteak, depending on how thick you want your slices. The most popular meats to cut with a food processor are pepperoni and cheesesteak. What Thickness Should You Use For Cheesesteak Slices? ![]() It has 24 thickness settings, so you can cut anything you need!Ĭlick here to check out this food processor on Amazon. If you are in the market for a food processor, you should check out the Breville Sous Chef Food Processor. Your food processor should have instructions showing what thicknesses are possible for your particular appliance. 3 mm all the way up to a super thick 8 mm. However, the most popular blade for slicing meat is the 2 mm blade, which cuts the meat really thin. What Thicknesses Are Possible?įood processors generally come with multiple slicer blades of different thicknesses. Side note: you want to make sure you have a food processor that is bigger than a mini food processor. As a result, you may need to finish slicing it by hand.įor more information on slicing with a food processor, check out this video: You will probably have a bit of meat left over that the food processor can't slice. To keep your fingers safe, be sure to use the food tube to push the meat in. It is important to keep a firm pressure on the meat to hold it against the slicing blade. Once you have frozen the meat and put the food processor together, you simply feed the meat through the lid. You may need an adapter piece to properly install your blade. This attachment looks like a curved blade. Then, locate your food processor's slicing attachment. This helps it slice easier by making the blade make cleaner cuts rather than just tearing through the meat. First, cut your meat into small pieces that will fit through your food processor's lid, and then freeze your meat for about 25 minutes. Slicing meat in a food processor is extremely simple. In this post, we explore the steps to slice meat as well as answers to other questions you might have, such as what thickness of slices is possible and what the best way is to slice meat. Most people use the 2 mm blade and just feed the meat through the top of the processor.Īfter finding out that you can slice meat in a food processor, now you are probably wondering how to do that. It is recommended to freeze your meat to make it easier to cut. The size of your slicing blade determines the thickness of your cut. In fact, food processors have a slicing attachment for this purpose. Yes, you can slice meat in a food processor. We have researched the answer to this question, as well as other things you may be wondering. Slicing meat can take a lot of time, so you might wonder if it's possible to use a food processor to slice it quicker.
0 Comments
Leave a Reply. |
Details
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |